Balanced nutrition is the primary requirement is very supportive of student activity during this training. The food they eat should also contain substances that the human body needs major. If not met, then gradually health will be disturbed. Part kitchen is the party responsible for meeting the nutritional needs of participants.
Simple equipment used for cooking should be kept clean in order to be used properly. Students who worked washing dishes always ready to carry out their duties and responsibilities. Without their services, the event will be uninterrupted comfort and order.
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Lots of jobs in the kitchen that should be done.
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